Small deformation rheology for characterization of anhydrous milk fat/rapeseed oil samples

Stine Rønholt, Kell Mortensen, Jes Christian Knudsen

Research output: Contribution to journalJournal articleResearchpeer-review

8 Citations (Scopus)
Translated title of the contributionSmå deformations reologi til karakterisation af vandfrit mælkefedt/rapsolie prøver
Original languageEnglish
JournalJournal of Texture Studies
Volume45
Issue number1
Pages (from-to)20-29
Number of pages10
ISSN0022-4901
DOIs
Publication statusPublished - 2014

Keywords

  • Former LIFE faculty
  • Fatty acids
  • Dairy products
  • Taste, smell and texture in food
  • Faculty of Science

Cite this