Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice

Tao Ma; Bjørn Liaset; Qin Hao; Rasmus Koefoed Petersen; Even Fjære; Ha Thi Ngo; Haldis Haukås Lillefosse; Stine Ringholm Jørgensen; Si Brask Sonne; Jonas Thue Treebak; Henriette Pilegaard; Livar Frøyland; Karsten Kristiansen; Lise Madsen

doi:10.1371/journal.pone.0021647

Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice

Tao Ma, Bjørn Liaset, Qin Hao, Rasmus Koefoed Petersen, Even Fjære, Ha Thi Ngo, Haldis Haukås Lillefosse, Stine Ringholm Jørgensen, Si Brask Sonne, Jonas Thue Treebak, Henriette Pilegaard, Livar Frøyland, Karsten Kristiansen, Lise Madsen

Research output: Contribution to journal › Journal article › Research › peer-review

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Abstract

Polyunsaturated n-3 fatty acids (n-3 PUFAs) are reported to protect against high fat diet-induced obesity and inflammation in adipose tissue. Here we aimed to investigate if the amount of sucrose in the background diet influences the ability of n-3 PUFAs to protect against diet-induced obesity, adipose tissue inflammation and glucose intolerance.

Original language	English
Journal	P L o S One
Volume	6
Issue number	6
Number of pages	12
ISSN	1932-6203
DOIs	https://doi.org/10.1371/journal.pone.0021647
Publication status	Published - 2011

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Ma, T., Liaset, B., Hao, Q., Petersen, R. K., Fjære, E., Ngo, H. T., Lillefosse, H. H., Jørgensen, S. R., Sonne, S. B., Treebak, J. T., Pilegaard, H., Frøyland, L., Kristiansen, K., & Madsen, L. (2011). Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice. P L o S One, 6(6). https://doi.org/10.1371/journal.pone.0021647

Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice. / Ma, Tao; Liaset, Bjørn; Hao, Qin; Petersen, Rasmus Koefoed; Fjære, Even; Ngo, Ha Thi; Lillefosse, Haldis Haukås; Jørgensen, Stine Ringholm ; Sonne, Si Brask ; Treebak, Jonas Thue ; Pilegaard, Henriette; Frøyland, Livar; Kristiansen, Karsten; Madsen, Lise.

In: P L o S One, Vol. 6, No. 6, 2011.

Research output: Contribution to journal › Journal article › Research › peer-review

Ma, T, Liaset, B, Hao, Q, Petersen, RK, Fjære, E, Ngo, HT, Lillefosse, HH, Jørgensen, SR , Sonne, SB , Treebak, JT , Pilegaard, H, Frøyland, L, Kristiansen, K & Madsen, L 2011, 'Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice', P L o S One, vol. 6, no. 6. https://doi.org/10.1371/journal.pone.0021647

Ma, Tao ; Liaset, Bjørn ; Hao, Qin ; Petersen, Rasmus Koefoed ; Fjære, Even ; Ngo, Ha Thi ; Lillefosse, Haldis Haukås ; Jørgensen, Stine Ringholm ; Sonne, Si Brask ; Treebak, Jonas Thue ; Pilegaard, Henriette ; Frøyland, Livar ; Kristiansen, Karsten ; Madsen, Lise. / Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice. In: P L o S One. 2011 ; Vol. 6, No. 6.

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