Sugar and Sugar Alcohol Production in Genetically Modified Cyanobacteria

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

9 Citations (Scopus)

Original language	English
Title of host publication	Genetically Engineered Foods
Editors	Alina Maria Holban, Alexandru Mihai Grumezescu
Number of pages	17
Publisher	Academic Press
Publication date	2018
Pages	31-47
Chapter	2
ISBN (Print)	978-0-12-811519-0
DOIs	https://doi.org/10.1016/B978-0-12-811519-0.00002-9
Publication status	Published - 2018

Series	Handbook of Food Bioengineering
Volume	6

Access to Document

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title = "Sugar and Sugar Alcohol Production in Genetically Modified Cyanobacteria",

author = "Niels-Ulrik Frigaard",

year = "2018",

doi = "10.1016/B978-0-12-811519-0.00002-9",

language = "English",

isbn = "978-0-12-811519-0",

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publisher = "Academic Press",

pages = "31--47",

editor = "Holban, {Alina Maria} and Grumezescu, {Alexandru Mihai}",

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TY - CHAP

T1 - Sugar and Sugar Alcohol Production in Genetically Modified Cyanobacteria

AU - Frigaard, Niels-Ulrik

PY - 2018

Y1 - 2018

U2 - 10.1016/B978-0-12-811519-0.00002-9

DO - 10.1016/B978-0-12-811519-0.00002-9

M3 - Book chapter

SN - 978-0-12-811519-0

T3 - Handbook of Food Bioengineering

SP - 31

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BT - Genetically Engineered Foods

A2 - Holban, Alina Maria

A2 - Grumezescu, Alexandru Mihai

PB - Academic Press

ER -