The ¤effect of grape-skin extract on oxidative status

J. F. Young, L. O. Dragsted, B. Daneshvar, S. T. Lauridsen, M. Hansen, B. Sandstrøm

Research output: Contribution to journal › Journal article › Research › peer-review

77 Citations (Scopus)

Original language	English
Journal	British Journal of Nutrition
Volume	84
Pages (from-to)	505-513
Number of pages	9
ISSN	0007-1145
Publication status	Published - 2000

Library access?

@article{f3f60030a1b911ddb6ae000ea68e967b,

title = "The ¤effect of grape-skin extract on oxidative status",

author = "Young, {J. F.} and Dragsted, {L. O.} and B. Daneshvar and Lauridsen, {S. T.} and M. Hansen and B. Sandstr{\o}m",

note = "Ukendte organisationer '\'Forskningsinstitut for Human Ern{\ae}ring\''",

year = "2000",

language = "English",

volume = "84",

pages = "505--513",

journal = "British Journal of Nutrition",

issn = "0007-1145",

publisher = "Cambridge University Press",

}

TY - JOUR

T1 - The ¤effect of grape-skin extract on oxidative status

AU - Young, J. F.

AU - Dragsted, L. O.

AU - Daneshvar, B.

AU - Lauridsen, S. T.

AU - Hansen, M.

AU - Sandstrøm, B.

N1 - Ukendte organisationer '\'Forskningsinstitut for Human Ernæring\''

PY - 2000

Y1 - 2000

M3 - Journal article

SN - 0007-1145

VL - 84

SP - 505

EP - 513

JO - British Journal of Nutrition

JF - British Journal of Nutrition

ER -