The role of perceptions in adoption of cricket farming for improved food security and livelihoods

Charles Adino Ng’ong’a, Kelvin Mashisia Shikuku, Mohammed Hussen Alemu, Evans Manyara Nyakeri, Monica Ayieko

Research output: Contribution to journalJournal articleResearchpeer-review

Abstract

This study assesses how perceptions related to insect farming influence the likelihood of cricket farming adoption. Using data from a cross-sectional survey of 892 rural households in western Kenya, we employ a logistic regression for analysis. The model controls for several observable covariates, including age, sex, education, access to credit, livelihood source, distance to nearest market, household size, and land under cultivation. The results show that a positive perception of the benefits and ease of implementing insect farming is associated with a significantly higher increased likelihood of adopting of cricket farming (p<0.05), whereas a negative perception of its pecuniary and non-pecuniary costs, is associated with a lower likelihood of adoption (p<0.05). These findings suggest that households are less likely to adopt cricket farming if they are uncertain about its benefits or perceive it as difficult to implement. Conversely, when farmers view cricket farming as beneficial and easy to implement, they are more likely to engage in the practice. These insights can inform policy interventions aimed at fostering a favorable attitude toward cricket farming by highlighting both its benefits and technical challenges, thus enabling farmers to make informed decisions.
Original languageEnglish
Article number102099
JournalJournal of Agriculture and Food Research
Volume22
Number of pages11
ISSN2666-1543
DOIs
Publication statusPublished - 2025

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