@article{517fbcaababe42218055ddfe7b82c6da,
title = "Thermal and non-thermal preservation techniques of tiger nuts' beverage {"}horchata de chufa{"}. Implications for food safety, nutritional and quality properties",
keywords = "Tiger nuts, {"}Horchata{"}, Pasteurization, Pulsed electric field, Ultraviolet, High hydrostatic pressure",
author = "Elena Rosello-Soto and Poojary, {Mahesha Manjunatha} and Barba, {Francisco J.} and Mohamed Koubaa and Lorenzo, {Jose M.} and Jordi Manes and {Carlos Molt{\'o}}, Juan",
year = "2018",
month = mar,
doi = "10.1016/j.foodres.2017.12.014",
language = "English",
volume = "105",
pages = "945--951",
journal = "Food Research International",
issn = "0963-9969",
publisher = "Pergamon Press",
}