Umami-potentiale af fermenterede drikkevarer

Research output: Contribution to journal › Journal article

Access to Document

@article{d652ba791b354bb699ddf239d1494a6f,

title = "Umami-potentiale af fermenterede drikkevarer",

author = "Schmidt, {Charlotte Vinther} and Karsten Olsen and Mouritsen, {Ole G.}",

year = "2021",

language = "Dansk",

volume = "102",

pages = "16--19",

journal = "Dansk Kemi",

issn = "0011-6335",

publisher = "TechMedia A/S",

number = "2",

}