Valuation of food safety in meat: a review of stated preference studies

Morten Raun Mørkbak, Tove Christensen, Dorte Gyrd-Hansen

    Research output: Contribution to journalJournal articleResearchpeer-review

    Original languageEnglish
    JournalActa Agriculturæ Scandinavica C - Food Economics
    Volume5
    Issue number2
    Pages (from-to)63-74
    Number of pages12
    ISSN1650-7541
    DOIs
    Publication statusPublished - 2008

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