Original language | English |
---|---|
Journal | Food Chemistry |
Volume | 174 |
Pages (from-to) | 527-537 |
Number of pages | 11 |
ISSN | 0308-8146 |
DOIs | |
Publication status | Published - 2015 |
Variation of volatile compounds among wheat varieties and landraces
Gerrard Starr, Mikael Agerlin Petersen, Birthe P Møller Jespersen, Åse Solvej Hansen
Research output: Contribution to journal › Journal article › Research › peer-review
36
Citations
(Scopus)