Wavelength dependence of light-induced lipid oxidation and naturally occuring photosensitizers in cheese

Charlotte Møller Andersen, Lene Tranberg Andersen, Anne-Mette Sølvbjerg Hansen, Leif Horsfelt Skibsted, Mikael Agerlin Petersen

    Research output: Contribution to journalJournal articleResearchpeer-review

    11 Citations (Scopus)
    Original languageEnglish
    JournalJournal of Agricultural and Food Chemistry
    Volume56
    Issue number5
    Pages (from-to)1611-1618
    Number of pages8
    ISSN0021-8561
    DOIs
    Publication statusPublished - 2008

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